Catering

On all Caterings we supply the following: Plates, Cups, Fork Packs, Napkins, Sauces, and Ice.

All catering menu options listed below are merely options, please let us know if you were looking for something else and we will work to accommodate you!

Also, please Click Here to view our Wedding Packages!

*All caterings with seafood will be cooked on-site
*Add if you substitute Flounder for Trout
*Add for each additional Seafood

Thank you for the opportunity to exceed your expectations!

Menus 
*Menu #1-3 are One Plate Per Person Meals Only
*Menu #4 is a Buffet All You Can Eat Meal
*Minimum of 35 People on Catering Menus #1-4
*Menu #5 is a Buffet All You Can Eat Meal. 2 Meats Only and a Minimum of 75 People
*Menu #6 is a One Plate Per Person Meal
*Menu #7 is a Buffet All You Can Eat Meal

Menu #1-4 Meat Choices:
Sliced Roast beef in Gravy (Side Option: Creamed Potatoes)
Fried Pork Chop
BBQ Pork
BBQ Beef
Turkey and Gravy (Side Option: Creamed Potatoes)
Sliced Baked Ham (Plain or in Pineapple Sauce)
Fried Chicken
BBQ Chicken